Vitamin B5 Foods

What are the best food sources of Vitamin B5?

Sources of Vitamin B5

Its sufficient to intake Vitamin B5 food sources on regular basis for the growth and development. As its water soluble vitamin, certain amount of vitamin B5 will be replenished every day. Its available in the plant and animal foods. Listed here are the food sources of Vitamin B5.

Vegetarian
Listed here the important food sources that are rich in vitamin B5.

Mushrooms

Per 100gPer 70g
1.5 mg1.0 mg

Mushrooms are rich in vitamin D and B series vitamins like riboflavin, folate, thiamine, pantothenic acid, and niacin.

Avocados

Per 100gPer 150g
1.4 mg2.1 mg

Avocados is an excellent source of pantothenic acid, dietary fiber, vitamin K, copper, folate, vitamin B6, potassium, vitamin E, and vitamin C.

Sweet Potato

Per 100gPer 200g
0.9 mg1.8 mg

Sweet Potato is a great source of vitamin C, manganese, copper, pantothenic acid, vitamin B6, potassium, dietary fiber, niacin, vitamin B1, vitamin B2, and phosphorus.

Sunflower Seeds

Per 100gPer 46g
1.1 mg 0.5 mg

Sunflower Seeds is rich in manganese, selenium, phosphorus, magnesium, vitamin B6, folate, and niacin.

Cheese

Per 100gPer 132g
0.4 mg0.5 mg

Cheese is a great source of protein, calcium, zinc, phosphorus, magnesium, vitamin A, vitamin B2 (riboflavin), vitamin B5 and vitamin B12.

Broccoli

Per 100gPer 91g
0.6 mg0.5 mg

Broccoli is an important source of vitamin Kk, vitamin c, dietary fiber, pantothenic acid, vitamin B6, vitamin E, manganese, phosphorus, choline, vitamin B1, vitamin A, potassium, and copper.

Porridge

Per 100gPer 156g
1.3 mg2.1 mg

Porridge is an excellent protein, fibre, vitamin E, B vitamins, zinc antioxidants and phytochemicals. Its also has partially good source of vitamin B content.

Tomatoes

Per 100gPer 149g
0.1 mg0.1 mg

Tomatoes is a rich source of vitamin C, biotin, molybdenum, vitamin K, copper, potassium, manganese, dietary fiber, vitamin A, vitamin B6, folate, niacin, vitamin E, and phosphorus.

Whole Grains

Per 100gPer 180g
0.1 mg0.2 mg

Whole Grains is a great source of B series vitamins like thiamin, riboflavin, niacin, and folate, and minerals like iron, magnesium, and selenium.

Cauliflower

Per 100gPer 840g
0.7 mg 5.5 mg

Cauliflower is the major source of vitamin C, vitamin K, folate, pantothenic acid, and vitamin B6.

Beet Greens

Per 100gPer 144g
0.5 mg0.5 mg

Beet Greens is rich in protein, phosphorus, and zinc, Vitamin A, Vitamin C, Vitamin E Vitamin K, Thiamin, Riboflavin, Vitamin B5, Calcium, Iron, Magnesium, Potassium and Copper.

Asparagus

Per 100gPer 180g
0.2 mg0.3 mg

Asparagus is the major source of vitamin K, folate, copper, selenium, vitamin B2, vitamin C, vitamin E, dietary fiber, vitamin A, zinc, iron, protein, vitamin B6, and pantothenic acid.

Turnip Greens

Per 100gPer 144g
0.3 mg0.4 mg

Turnip Greens is an excellent source of vitamin K, vitamin A, vitamin C, folate, copper, manganese, dietary fiber, calcium, vitamin E, and vitamin B6, pantothenic acid, vitamin B2, iron, and phosphorus.

Bell peppers

Per 100gPer 149g
0.1 mg 0.1 mg

Bell peppers is good in vitamin C, vitamin B6, folate, molybdenum, vitamin E, dietary fiber, vitamin B2, pantothenic acid, niacin, and potassium.

Cucumber

Per 100gPer 52g
0.3 mg0.1 mg

Cucumber has health promoting components like vitamin K, molybdenum, pantothenic acid, vitamin C, phosphorus, magnesium, biotin, and vitamin B1.

Lentils

Per 100gPer 198g
0.6 mg1.3 mg

Lentils is a great source of dietary fiber, copper, phosphorus, and manganese, iron, protein, vitamin B1, pantothenic acid, zinc, potassium, and vitamin B6.

Dried Peas

Per 100gPer 196g
0.6 mg1.2 mg

Dried Peas is rich in dietary fiber, manganese, copper, protein, folate, vitamin B1, phosphorus, vitamin B5, and potassium.

Yogurt

Per 100gPer 245g
0.6 mg1.6 mg

Yogurt has great nutrients like protein, potassium, calcium, B vitamins, vitamin D.

Rye

Per 100gPer 169g
1.5 mg2.5 mg

Rye is the essential source of B vitamin E and B complex vitamins like Thiamin, Riboflavin, Niacin, Pantothenic acid.

Potatoes

Per 100gPer 299g
0.4 mg1.1 mg

Potatoes is a great source of thiamine, riboflavin, folate, pantothenic acid, magnesium, phosphorous, iron, and zinc.

Wheat

Per 100gPer 120g
1.0 mg1.2 mg

Wheat is a great source of folate, thiamin, vitamin B6, vitamin B5, zinc, magnesium, and manganese.

Corn

Per 100gPer 166g
0.4 mg0.7 mg

Corn is a rich source of pantothenic acid, phosphorus, niacin, dietary fiber, manganese, and vitamin B6.

Papaya

Per 100gPer 140g
0.2 mg0.3 mg

Papaya is a good source of vitamin C, B series vitamins like folate and pantothenic acid.

Cows Milk

Per 100gPer 244g
0.4 mg0.9 mg

Cows Milk is a great source of vitamin B12, iodine, vitamin B2, vitamin D, phosphorus, calcium, pantothenic acid, selenium, biotin, protein, and vitamin A.

Collard Greens

Per 100gPer 190g
0.2 mg0.4 mg

Collard Greens is a rich source of vitamin A, vitamin C,calcium, iron vitamin B5, and vitamin B6.

Raspberries

Per 100gPer 123g
0.3 mg 0.4 mg

Raspberries is a great source of vitamin C, dietary fiber, copper, vitamin K, pantothenic acid, biotin, vitamin E, magnesium, folate, omega-3 fatty acids, and potassium.

Brussels Sprout

Per 100gPer 21g
0.3 mg0.1 mg

Brussels Sprout is good source of vitamin C, vitamin , folate, manganese, vitamin B5, dietary fiber, choline, copper, vitamin B1, potassium, phosphorus, and omega-3 fatty acids.

Grape fruit

Per 100gPer 230g
0.3 mg0.6 mg

Grape fruit is rich in vitamin C, pantothenic acid, copper, dietary fiber, potassium, biotin, and vitamin B1.

Pineapple

Per 100gPer 165g
0.2 mg0.4 mg

Pineapple is a great source of thiamin, riboflavin, vitamin B-6, folate, pantothenic acid, magnesium, manganese and potassium.

Watermelon

Per 100gPer 154g
0.2 mg0.3 mg

Watermelon is one of the important source of vitamin C, pantothenic acid, copper, biotin, potassium, vitamin A, vitamin B1, vitamin B6, and magnesium.

Carrots

Per 100gPer 128g
0.3 mg0.3 mg

Carrots is the important source of vitamin K, vitamin B5, potassium, folate, manganese, phosphorous, magnesium, vitamin E and zinc.

Orange

Per 100gPer 180g
0.3 mg0.5 mg

Orange is good source of vitamin B1, pantothenic acid, folate, vitamin A, calcium, copper, and potassium.

Spinach

Per 100gPer 340g
0.1 mg0.2 mg

Spinach is the major source of vitamin K, vitamin A, manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B5, vitamin B6, vitamin E, calcium, potassium, and vitamin C.

Cabbage

Per 100gPer 89g
0.2 mg0.2 mg

Cabbage is the major source of vitamin K, vitamin C, vitamin B5, vitamin B6, dietary fiber, potassium, vitamin B1, folate and copper.

Fennel

Per 100gPer 87g
0.2 mg0.2 mg

Fennel is rich in potassium, molybdenum, manganese, copper, phosphorus, folate, calcium, pantothenic acid, magnesium, iron, and niacin.

Mustard Greens

Per 100gPer 140g
0.1 mg 0.2 mg

Mustard Greens is a great source of Thiamin, Riboflavin, Niacin, Iron, Magnesium,Vitamin A, Vitamin C, Vitamin E, Vitamin K, Vitamin B6, Folate, Copper and Manganese.

Sea Vegetables

Per 100gPer 10g
0.7 mg0.1 mg

Sea Vegetables is a great source of iodine, vitamin C, manganese, vitamin D, vitamin B5 and vitamin B12.

Figs

Per 100gPer 149g
0.4 mg0.6 mg

Figs are good in potassium, calcium, magnesium, iron vitamin k and B complex vitamins.

Non-Vegetarian
Listed here the non-vegetarian foods that are rich in vitamin B5.

Oily Fish

Per 100gPer 116g
0.1 mg0.2 mg

Oily Fish is a great source of vitamin D, protein, some, B vitamins,selenium and omega-3 fatty acids.

Beef

Per 100gPer 68g
7.1 mg4.8 mg

Beef is a rich source of vitamin B12, protein, niacin, vitamin B6, selenium, zinc, phosphorus, pantothenic acid, iron, potassium, and vitamin B2.

Eggs

Per 100gPer 243g
1.4 mg3.5 mg

Eggs are the important source of Cobalamin, Vitamin B2 (Riboflavin), Vitamin A, Vitamin B5 (Pantothenic Acid) and Selenium.

Pork

Per 100gPer 454g
0.8 mg3.6 mg

Pork is an important source of B vitamin content like B1, B2, B5 B6 and B12.

Fish

Per 100gPer 28g
1.1 mg0.3 mg

Fish Ovaries is an important source of vitamin B compounds like B1, B2 and B5.

Meat

Per 100gPer 85g
0.6 mg0.5 mg

Meat is a great source of thiamin (vitamin B1), riboflavin (vitamin B2), pantothenic acid, folate, niacin (vitamin B3), vitamin B6 and B12.

Chicken

Per 100gPer 140g
1.0 mg1.4 mg

Chicken is an excellent source of niacin, protein, selenium, vitamin B6, and phosphorus, choline, pantothenic acid, and vitamin B12.

Turkey

Per 100gPer 33g
0.2 mg0.1 mg

Turkey is the important source of B complex vitamins like B1, B2, B3, B5, B6, B12, folate, biotin, and choline.

Salmon

Per 100gPer 178g
1.5 mg2.6 mg

Salmon is rich in vitamin B12, vitamin D, selenium, niacin, omega-3 fatty acids, protein, phosphorus, vitamin B6, pantothenic acid, biotin, and potassium.

Shrimp

Per 100gPer 85g
0.3 mg0.3 mg

Shrimp is a great source of Niacin, Iron, Phosphorus, Zinc, Protein, Vitamin B5, B12 and Selenium.

COD

Per 100gPer 116g
0.1 mg0.2 mg

COD is rich in vitamin B12, selenium, phosphorus, protein, choline, niacin, potassium, vitamin B6, molybdenum, pantothenic acid, and omega-3 fatty acids.


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