What are the health benefits and vitamins in Tomatoes?
→ The tomato is commonly known as a tomato plant and the plants typically grow to 1"“3 meters.
→ It is red fruit/berry of the nightshade Solanum lycopersicum.
→ It has 0 mg Cholesterol, 5mg Sodium and 237mg Potassium.
→ Tomatoes are a very good source of potassium, copper, manganese, dietary fiber, Niacin, Folate, Vitamin A, vitamin B6, Vitamin E, and phosphorus.
→ They"™re low in calories and fat-free.
Listed here the detailed vitamin sources of Tomatoes.
Vitamins | Unit | Value per 100g |
---|---|---|
Vitamin C, total ascorbic acid | mg | 13.7 |
Thiamin | mg | 0.037 |
Riboflavin | mg | 0.019 |
Niacin | mg | 0.594 |
Vitamin B-6 | mg | 0.080 |
Folate, DFE | µg | 15 |
Vitamin B-12 | µg | 0.00 |
Vitamin A, RAE | µg | 42 |
Vitamin A, IU | IU | 833 |
Vitamin E (alpha-tocopherol) | mg | 0.54 |
Vitamin D (D2 + D3) | µg | 0.0 |
Vitamin D | IU | 0 |
Vitamin K (phylloquinone) | µg | 7.9 |