What are the health benefits and vitamins in pork?
→ Pork is the culinary name for meat from the domestic pig.
→ It is the most commonly consumed meat worldwide.
→ Pork is good source of protein in a healthy diet and provide you with vitamins and minerals.
→ Consuming pork, helps in gaining weight and it also reduces the heat in the body.
Listed here the detailed vitamin sources of Pork.
| Vitamins | Unit | Value per 100g |
|---|---|---|
| Vitamin C, total ascorbic acid | mg | 0.0 |
| Thiamin | mg | 0.215 |
| Riboflavin | mg | 0.061 |
| Niacin | mg | 1.620 |
| Vitamin B-6 | mg | 0.080 |
| Folate, DFE | µg | 1 |
| Vitamin B-12 | µg | 0.29 |
| Vitamin A, RAE | µg | 0 |
| Vitamin A, IU | IU | 0 |
| Vitamin E (alpha-tocopherol) | mg | 0.00 |
| Vitamin D (D2 + D3) | µg | 0.2 |
| Vitamin D | IU | 9 |
| Vitamin K (phylloquinone) | µg | 0.0 |