What are the health benefits and vitamins in Fish?
→ Fish is one of the most consumed healthiest food by people.
→ Fish contains low fat high quality protein. It is rich in calcium and phosphorus and a great source of minerals.
→ It is rich in omega 3 fatty acids, which is essential for your body and brain.
→ It helps in preventing heart disease, improves skin and hair nourishment and boosts brain development.
→ Fish is a good medicine for Depression, which is currently one of the world"™s biggest health problem.
Listed here the detailed vitamin sources of Fish.
Vitamins | Unit | Value per 100g |
---|---|---|
Vitamin C, total ascorbic acid | mg | 0.0 |
Thiamin | mg | 0.000 |
Riboflavin | mg | 0.030 |
Niacin | mg | 1.370 |
Vitamin B-6 | mg | 0.010 |
Folate, DFE | µg | 4 |
Vitamin B-12 | µg | 0.10 |
Vitamin A, RAE | µg | 1 |
Vitamin A, IU | IU | 4 |
Vitamin E (alpha-tocopherol) | mg | 0.15 |
Vitamin D (D2 + D3) | µg | 0.0 |
Vitamin D | IU | 0 |
Vitamin K (phylloquinone) | µg | 0.2 |