Make Caramel Apples

How to make caramel apples?

Caramelized Apples Recipe

Apple is well known for its sweet taste and surplus health benefits. Here is the simple and easiest steps to cook delicious, sweet and delectable Caramelized apples.

Ingredients Needed
Butter - 1 1/2 tea spoon
Apples - 2
Brown sugar - 2 tea spoon
Lemon juice - 2 tea spoon
Honey (optional)
Apple Ingredients
How to Make
Step 1: Make the apples into large strips. Then squeeze little amount of lemon extract into the sliced apples and mix it.
Squeeze Lemon Apple
Step 2: Take a non stick pan and add butter. Leave the butter to melt at medium heat.
Melt Butter Apple
Step 3: Add the brown sugar into the melted butter.
Add Brown Sugar Apple
Step 4:
Stir it well at medium heat. Continue to stir the ingredients until sugar get dissolved in the butter.
Saute Brown Sugar
Sugar syrup will turn bubbly as shown in the below image.
Brown Sugar Jaggery Apple
Step 5: Now put the apple and lemon juice mixture inside the pan and stir it.
Add Apples
Step 6: If you need honey caramelized apples, then add honey along with the whole mixture and stir it until the apples become soft and tender.
Fry Apples
Step 7: Now apples will get caramelized with the brown sugar and turns into golden brown color.
Caramelization Apples 3
Step 8: Switch off the stove and serve it hot.
Caramelized Apples

Serving Suggestions
You can serve this sweet caramelized apples for the breakfast along with the French toast, Pan cakes, Oatmeal or any Ice creams.


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